Articles

Ozdemir, M., Gungor-Bilgicer, V., Aydiner, C. (2025). A response surface methodology approach for optimization of ultrasound-assisted extraction of bioactive compounds from galangal (Alpinia officinarum).;Journal of Applied Research on Medicinal and Aromatic Plants, 100682. https://doi.org/10.1016/j.jarmap.2025.100682</span></span>

Ozdemir, M., Pehlivan, S.,Gungor-Bilgicer, V. (2024). Ultrasound-assisted vacuum drying of limequat peels and characterization of thermal, morphological and functional properties.;Thermal Science and Engineering Progress, 102841.https://doi.org/10.1016/j.tsep.2024.102841

Ozdemir, M., Gungor, V., Melikoglu, M.,Aydiner, C. (2023). Solvent selection and effect of extraction conditions on ultrasound-assisted extraction of phenolic compounds from galangal (Alpinia officinarum).Journal of Applied Research on Medicinal and Aromatic Plants, 100525.https://doi.org/10.1016/j.jarmap.2023.100525

Conferance Proceedings

1. GÜNGÖR VERANUR, ÖZDEMİR MURAT (2021). Solvent Extraction of Polyphenols from Galangal. 5. GTU Lisansüstü Araştırmalar Sempozyumu (Özet Bildiri/Poster) (Yayın No: 7866235)

2. GÜNGÖR VERANUR, PEHLİVAN SERAY, ÖZDEMİR MURAT (2023). Limekuat Kabuklarının Ultrases destekli;Vakum Kurutma Yöntemi ile Kurutulması ve Kalite Özelliklerinin Değerlendirilmesi. 15. Ulusal Kimya Mühendisliği Kongresi (Özet Bildiri/Sözlü Sunum) (Yayın No: 8491307)

Ders Kodu	Ders Adı

• Third Cycle (Doctoral): Gebze Technical University, Chemical Engineering, Department of Food Technology (2022-...)
• Second Cycle (Master's): Gebze Technical University, Chemical Engineering, Department of Food Technology (2020-2022)
  
• First Cycle (Undergraduate): Istanbul Sabahattin Zaim University, Food Engineering (2014-2019)
  Istanbul Sabahattin Zaim University, Nutrition and Dietetics (2017-2020)